Executive Sous Chef Jobs in Tully, NY (122)
Kitchen Manager
General Maintenance Technician - Intermediate
HVAC Refrigeration Tech - Entry Level
Sous Banquet Chef
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
Kitchen Manager
Dish Machine Operator
Executive Banquet Chef
Cook / Back of House Team Member
Store Security Specialist
Culinary Specialist
Store Shopper
Pharmacy Technician
Team Member
Sub Shop Team Member
Cashier
Cook
Kitchen Leader
Cook
Dishwasher
Kitchen Cabinet Installer
Dishwasher
Team Member
Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Department/Shift Manager
General Manager - Ondine
General Manager
Sales Consultant
Account Manager
Sales Representative
General Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Tully, NY
There are 122 Executive Sous Chef opportunities available in Tully, NY all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Tully, NY
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