Executive Sous Chef Jobs in Oneida, NY (114)
Kitchen Manager
General Maintenance Technician - Intermediate
Food Service Worker
Sous Banquet Chef
WKTV-2 'Back 2 Work' Job Opportunities - April 7, 2025
TEST - FT NS Hourly
Executive Banquet Chef
Food Strategy Manager
Cook II - F21
Cook / Back of House Team Member
Cook I - F22
Store Shopper
Store Security Specialist
Pharmacy Technician
Custodial Specialist
Team Member
Cook
Dishwasher
Host - Tito's Italian Grill
Casino Custodian
Casino Custodian
Casino Custodian
Dishwasher
Beverly's - Hostess
Cannabis Operations Coordinator
Runner, Beeches Manor
Kitchen Leader
Regional Kitchen Sanitation Technician
Cook
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Specialist
General Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Oneida, NY
There are 114 Executive Sous Chef opportunities available in Oneida, NY all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Oneida, NY
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