Executive Sous Chef Jobs in New Haven, MI (173)
Line Cook
Assistant Kitchen Manager
Cook
Registered Dietitian (RD) - Sign On Bonus
Part-Time Cook
Kitchen Manager
Associate Chef
Line Cook
Culinary Lead
Sous Chef
Kitchen Shift Lead
Sous Chef
Private Chef
Dietary Aide/Cook
Dietary Aide/Cook
Dietary Aide - Full Time - Chesterfield Veterans Home
Dishwasher
Daytime Dishwasher
Dishwasher
Dishwasher
Dishwasher
Steward/Dishwasher
Utility Person/Dishwasher-Full-Time-Hampton Village
Prep Cook
Prep Cook
Prep Cook
Grill Cook
Steward/Dishwasher
Steward/Dishwasher
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Sous Chef/Kitchen Manager - $24.00 Hourly
Lead Event Chef
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in New Haven, MI
There are 173 Executive Sous Chef opportunities available in New Haven, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near New Haven, MI
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Executive Sous Chef jobs near New Haven, MI
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