Executive Sous Chef Jobs in Mount Clemens, MI (368)
Line Cook
Assistant Kitchen Manager
Cook
Travel Nurse RN - Telemetry in Detroit, MI
Prep and Line Cook
Sous Chef
Private Chef
Cook
Apparatus Room (PM) Line Cook (Up to $20/hr)
Apparatus Room (PM) Line Cook (Up to $20/hr)
Apparatus Room (PM) Line Cook (Up to $20/hr)
Line Cook - HIGH PAYING!!
Prep Cook
Line Cook
Line Cook
Line Cook
Cook - Competitive Benfits
Cook
Experienced Line Cook
Line Cook Part Time/Weekends.
Experienced Cook
Dishwasher (PM)
Dishwasher (PM)
Dishwasher (PM)
Dishwasher-HIGH PAYING!!
Dishwasher
Kitchen Manager
92G Food Service Specialist
Sous Chef
Banquet Chef
Assistant Front of the House Food Service Manager - Full-Time
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Mount Clemens, MI
There are 368 Executive Sous Chef opportunities available in Mount Clemens, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Mount Clemens, MI
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