Executive Sous Chef Jobs in Mansfield, TX (651)
Bartender
Restaurant Store Manager
Restaurant Assistant Manager (NIGHT)
Food Service Shift Supervisor
Kitchen Manager
ASSISTANT MANAGER
Chef Manager
HOST/BUSSER
Management
Cook 2
Culinary Lead Cook (PT)
Line Cook
Line Cook
Cook 1
Cook
Cook
Cook
Dishwasher
COOK
Lead Cook
Restaurant Kitchen Manager - Full Service - Fort Worth, TX
Line Cook (ELK)
Chef Manager - Keller School Nutrition
Prep Cook - Gils
Culinary Lead - Gils
Cook - PT
Prep Cook
PM Kitchen Supervisor
Prep Cook
Cook
Morning Kitchen Prep Team Member
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Mansfield, TX
There are 651 Executive Sous Chef opportunities available in Mansfield, TX all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Mansfield, TX
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