Executive Sous Chef Jobs in Indianapolis, IN (1,131)
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Crew Member - Urgently Hiring
Counter Crew Member
Kitchen Crew Member
Restaurant Crew Member
Part Time QSR Team Member
Back of House Team Member
Customer Service Associate (Restaurant)
Part Time Fast Food Crew Member
Part Time Restaurant Team Member
Food Service Team Member
Front Counter Team Member
Crew Member - Urgently Hiring
Executive Sous Chef - Conrad Indianapolis
Executive Chef / Kitchen Manager
Executive Chef
Executive Chef
Hotel Carmichael- Chef, Executive Sous
EXECUTIVE SOUS CHEF, LUCAS OIL STADIUM
EXECUTIVE SOUS CHEF, LUCAS OIL STADIUM
PM EXECUTIVE SOUS CHEF / ASSISTANT KITCHEN OPERATIONS LEADER
Breakfast Cook/Baker - Remote Camp Northwestern Ontario
Baker/Breakfast Cook - Remote Camp Northwestern Ontario
Senior Sous Chef / Kitchen Manager
Sous Chef
EXECUTIVE CHEF (KITCHEN MANAGER)
Executive Chef
Executive Chef
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Executive Sous Chef Salary in Indianapolis
Executive Sous Chefs working in Indianapolis, IN make an average annual salary of $60K and a maximum annual salary of around $77K.
Job Description
Working as an Executive Sous Chef in Indianapolis, IN
There are 1,131 Executive Sous Chef opportunities available in Indianapolis, IN all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
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Executive Sous Chef jobs near Indianapolis, IN
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