Executive Sous Chef Jobs in Exeter, NH (153)
Kitchen Manager
Restaurant Line Cook - Urgently Hiring
Prep Cook (Line Cook) - Urgently Hiring
Prep Cook
Part-time Maintenance/Custodial Position
Executive Sous Chef
Executive Chef
Kitchen Manager
Catering Driver & Prep Cook
Banquet Sous Chef
Director of Culinary Services
Associate Chef
Enterprise Catering Lead
Cook 3
Prep Cook
Dishwasher
Dishwasher
Cook II
Dishwasher
On-Call Dishwasher
Food Service Floating Manager
Catering Driver & Prep Cook
Dishwasher
Sous Chef
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
FT Experienced Line Cook
FT Experienced Line Cook
Full Time Lunch and Dinner Cook
Servers - Part Time Days
Server - Flexible Hours - Per Diem Afternoons & Weekends
Server - Flexible Hours! - Per Diem
Servers - Part Time Days/Evenings
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Exeter, NH
There are 153 Executive Sous Chef opportunities available in Exeter, NH all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Exeter, NH
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