Executive Sous Chef Jobs in Chestertown, MD (50)
Kitchen Manager
Part Time Housekeeper/ Outside Service Attendant
Housekeeper
Crew Member - Great Pay and Benefits
Crew Member - Part Time Availability
Executive Sous Chef
Join Queenstown Harbor Golf Resort as a Sous Chef
Packaging Supervisor
Cook - Competitive Benfits
Cook
Prep Cook
Maryland Crew Team Member
Prep Cook
Cook - LPQ-1
Manager
Host
Cook
Kitchen Expeditor
Cook
PREP
Cashier
Dishwasher Position
Host
Customer Service/Sales
Service Team
Service Team
Dishwasher
Shift Leader
Kent Island Resort | General Manager
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Service Manager
Assistant Manager
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Chestertown, MD
There are 50 Executive Sous Chef opportunities available in Chestertown, MD all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Chestertown, MD
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