Executive Sous Chef Jobs in Utica, MI (343)
Registered Dietitian
Kitchen Manager
Part-Time Cook
Chef
Sous Chef
Sous Chef - Plum Market West Bloomfield
Sous Chef - Plum Market
Sous Chef
Certified Dietary Manager (CDM)
Dietary Aide/Cook
Banquet Chef
Assistant Front of the House Food Service Manager - Full-Time
Dishwasher (PM)
Dishwasher (PM)
Dishwasher (PM)
Prep Cook
Dishwasher-HIGH PAYING!!
Dishwasher
Private Chef
Steward/Dishwasher
Steward/Dishwasher
Steward/Dishwasher
Prep Cook
Dishwasher
Dishwasher
Prep Cook
Dishwasher
Prep Cook
Associate Chef
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Executive Kitchen Manager
Sous Chef
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Utica, MI
There are 343 Executive Sous Chef opportunities available in Utica, MI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Utica, MI
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