Executive Sous Chef Jobs in Branford, CT (516)
Executive Sous Chef
Sous Chef
Sous Chef
Sous Chef
Line Cook
Executive Sous Chef - Lead Diverse Menus Aboard Ship
Lead Sous Chef: Elevate Menu, Teams & Quality
Shipboard Sous Chef: Lead Fresh, Seasonal Menus Aboard
Culinary Sous Chef: Menu, Catering & Cost Control
Sous Chef
Sous Chef
Sous Chef | Lead Kitchen, Train & Quality Control
Sous Chef - Hamden, CT
Sous Chef - Hamden, CT
Line Cook
Innovative Sous Chef - Lead Craft & Team in a Fast Kitchen
Bakery Production Supervisor
Assistant Banquet Cook
Executive Sous Chef 1
Executive Sous Chef 1: Lead Kitchens & Create Smiles
Executive Chef 4
Sous Chef: Lead Kitchen Ops, Mentor Team & Menu Prep
Executive Chef
Kitchen Manager
Kitchen Manager
Sous Chef
Sous Chef
Sous Chef
Morning Sous Chef | Lead Kitchen Supervisor
Sous Chef: Lead High-Volume Kitchen & Culinary Craft
SOUS CHEF (FULL TIME)
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Sous Chef
Job Description
Working as an Executive Sous Chef in Branford, CT
There are 516 Executive Sous Chef opportunities available in Branford, CT all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Branford, CT
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