Executive Sous Chef Jobs in Anson, ME (23)
Food Operations Manager 1
Executive Chef
Kitchen Manager
EXECUTIVE SOUS CHEF 1
Part-time Maintenance/Custodial Position
Per-Diem Shelter Attendant
Physical Therapist (PT) - Part-Time / PRN
Expo
ASSISTANT DIRECTOR OF OPERATIONS
Assistant Director of Operations
Plumbing and Heating Mechanic
Lead Kitchen Leader - Executive Sous Chef 1
Executive Chef/Kitchen Manager
Executive Chef & Kitchen Lead - Ski Pass, Housing Included
Executive Chef
Executive Chef: Luxury Hotel Culinary Leader
Executive Chef
Senior Executive Chef
Senior Executive Chef - Multi-Outlet, High-Volume Dining
Food Operations Manager 1
Full-time Maintenance/Custodial Position
School Nutrition Kitchen Supervisor (Mon-Fri, 6:00-1:30)
Luxury Hotel Executive Chef: Culinary Leader & Team Builder
Store Manager
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Anson, ME
There are 23 Executive Sous Chef opportunities available in Anson, ME all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Anson, ME
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