Cook Jobs in Winnebago, IL (20)
Cook
Line Cook
Team Member: Cook
Banquets Cook - Banqueting Operations
County Market Deli Cook
Salty Processing Operator (Cook) - 2nd Shift
Salty Processing Operator (Cook) - 2nd Shift
Line/Prep Cook
Line/Prep Cook
NIGHT COOK
Prep Cook
NIGHT COOK (FULL TIME)
Cafeteria Lead Cook, 6.5 Hours per day
Cafeteria Lead Cook, 6.5 Hours per day
Cafeteria Second Cook 6.0 Hours Per Day
Food Prep, Cook, and Pizza Maker - Cast Member
Salty Processing Operator (Cook) - 2nd Shift
Healthcare Dining Chef
Sous Chef
Chef & B - Kitchen Manager
Senior Living Dining Chef: Impactful Culinary Lead
Senior Sous Chef - Menu & Staff Leadership
Remote Staff Appraiser - Cook County
Job Description
Working as a Cook in Winnebago, IL
There are 20 Cook opportunities available in Winnebago, IL all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Winnebago, IL
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