Cook Jobs in Springfield, MO (15)
Cook
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
SOUS CHEF
SOUS CHEF (FULL TIME)
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Fry Cook
Prep Cook
Grill Cook
Prep Cook
Breakfast Cook
Pastry Cook
Substitute Food Service Cook
Sous Chef
Station Chef
Commis Chef
Chef de Partie
Cook Salary in Springfield
Cooks working in Springfield, MO make an average annual salary of $19K and a maximum annual salary of around $28K.
Job Description
Working as a Cook in Springfield, MO
There are 15 Cook opportunities available in Springfield, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Springfield, MO
Cooks in Springfield, MO Resume Data
Average Experience for Cooks in Springfield, MO
- 6-10 years: 33%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 9%
- Less than 1 year: 5%
Educational Background for Cooks in Springfield, MO
- Diploma: 79%
- Associates: 11%
- Bachelors: 9%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Springfield, MO
- Work style: Reliability: 20%
- Customer focus & orientation: 17%
- Attention to detail: 12%
- Cooking skills: Basic food preparation: 9%
- Retail customer service: 8%
- Sales skills: 7%
- Food safety: 7%
- Customer service: 7%
- Mechanical knowledge: 7%
- Verbal communication: 5%
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