Cook Jobs in Forsyth, MO (64)
Cook
Cook
Cook
Cook
Cook
Cook
Line Cook / Banquet Cook
Line Cook/Prep Cook
Evening Cook
Prep Cook
Prep Cook
Line Cook
Line Cook
Line Cook
Line Cook
Prep Cook
Line Cook
Cook - Commissary
Line Cook
Line Cook
Line Cook
Line Cook
Cook - Commissary
Pastry Cook
Cook - Tall Tales
Cashier/ Line Cook
Cook
Line Cook - Broil/Grill
Line Cook / Kitchen Team
Grill Cook
Cook
Second Cook
Senior Cook
Job Description
Working as a Cook in Forsyth, MO
There are 64 Cook opportunities available in Forsyth, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Forsyth, MO
Cooks in Forsyth, MO Resume Data
Average Experience for Cooks in Forsyth, MO
- More than 10 years: 32%
- 6-10 years: 31%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 6%
Educational Background for Cooks in Forsyth, MO
- Diploma: 79%
- Associates: 13%
- Bachelors: 7%
- Masters: 1%
Top Skill for Cooks in Forsyth, MO
- Work style: Reliability: 22%
- Customer focus & orientation: 19%
- Food safety: 10%
- Cooking skills: Basic food preparation: 9%
- Attention to detail: 9%
- Retail customer service: 8%
- Mechanical knowledge: 7%
- Supervisory skills: Motivating & assessing employees: 6%
- Customer service: 6%
- Sales skills: 6%
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