Cook Jobs in Branson, MO (14)
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Executive Chef
Lead Sous/Banquet Chef
Jr Sous Chef - Osage
Jr Sous Chef - Osage
PREP COOK
Prep Cook
Prep Cook
Food Truck Cook
Food Truck Cook
Job Description
Working as a Cook in Branson, MO
There are 14 Cook opportunities available in Branson, MO all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Branson, MO
Cooks in Branson, MO Resume Data
Average Experience for Cooks in Branson, MO
- More than 10 years: 31%
- 6-10 years: 30%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 7%
Educational Background for Cooks in Branson, MO
- Diploma: 80%
- Associates: 12%
- Bachelors: 7%
- Masters: 1%
Top Skill for Cooks in Branson, MO
- Work style: Reliability: 22%
- Customer focus & orientation: 18%
- Food safety: 11%
- Attention to detail: 9%
- Cooking skills: Basic food preparation: 9%
- Mechanical knowledge: 7%
- Retail customer service: 6%
- Supervisory skills: Motivating & assessing employees: 6%
- Sales skills: 6%
- Customer service: 5%
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