Dishwasher Jobs in Springfield, MO (32)
Busser
Dishwasher
Dishwasher
Dishwasher
DISHWASHER
Dishwasher
Dishwasher/Janitor
Dishwasher, Route 66 Stadium
Busser
Busser
Busser/Runner
Server Assistant - Busser
Dishwasher
Dishwasher
Dishwasher
Dishwasher
Dishwasher
Kitchen Steward & Dishwasher - Medical Benefits + 50% Meal
Full-Time Banquet Dishwasher
Full-Time Banquet Dishwasher
Dishwasher/Utility Weekly Pay, Flexible Hours, Growth
Dishwasher & Kitchen Sanitation Pro Flexible Hours
Dishwasher - Fast-Paced Kitchen with DailyPay on Day One
Dishwasher
Dishwasher
Dishwasher
Fast-Paced Dishwasher: Flexible Scheduling & Growth
Busser
Busser
Busser
Dishwasher Salary in Springfield
Dishwashers working in Springfield, MO make an average annual salary of $25K and a maximum annual salary of around $32K.
Job Description
Working as a Dishwasher in Springfield, MO
There are 32 Dishwasher opportunities available in Springfield, MO all with unique requirements.
The dishwasher is responsible for the loading, operation and cleaning of all dishwashing equipment in the facility. The position involves working with a team to ensure cleanliness of the entire kitchen area. Dishwashers are required to keep all dishwashing areas neat and orderly at all times. Work includes hand washing of dishes by scraping food debris from plates, removing silverware from rinsing machine, operating various types of dishwashing machines and drying racks, checking wash waters for clarity and sanitizing ability.
Similar Jobs to Dishwasher
Dishwasher jobs near Springfield, MO
Dishwashers in Springfield, MO Resume Data
Average Experience for Dishwashers in Springfield, MO
- 3-5 years: 31%
- 6-10 years: 27%
- More than 10 years: 22%
- 1-2 years: 12%
- Less than 1 year: 8%
Educational Background for Dishwashers in Springfield, MO
- Diploma: 86%
- Associates: 8%
- Bachelors: 6%
- Masters: 1%
- Doctorate: 0%
Top Skill for Dishwashers in Springfield, MO
- Work style: Reliability: 23%
- Customer focus & orientation: 15%
- Attention to detail: 13%
- Retail customer service: 10%
- Cooking skills: Basic food preparation: 9%
- Sales skills: 7%
- Customer service: 7%
- Food safety: 6%
- Mechanical knowledge: 6%
- Basic maintenance and repair: 5%
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