Cook Jobs in Montclair, NJ (233)
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Cook Kitchen manager
Cook
Lead Cook-- Private School
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Cook
Prep Cook
Line Cook
Line Cook
Cook - Hospitality Driven
Cook - Urgently Hiring
Cook – Food Prep
Cook – Food Service
Cook – Kitchen Support
Cook – Hot Line
Cook – Kitchen Associate
Cook – Line Specialist
Cook – Service & Prep
Line Cook, Hudson Yards
Pizza Cook, Stella 34
Cook - Food Service Associate
Cook - Kitchen Operations Crew
Cook - Line & Prep Specialist
Cook – Back of House
Cook - Team Kitchen Member
Line Cook
Job Description
Working as a Cook in Montclair, NJ
There are 233 Cook opportunities available in Montclair, NJ all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Montclair, NJ
Cooks in Montclair, NJ Resume Data
Average Experience for Cooks in Montclair, NJ
- 6-10 years: 34%
- 3-5 years: 27%
- More than 10 years: 26%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Montclair, NJ
- Diploma: 69%
- Bachelors: 15%
- Associates: 13%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Montclair, NJ
- Work style: Reliability: 23%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 14%
- Food safety: 13%
- Attention to detail: 8%
- Customer service: 7%
- Food service: Customer situations: 7%
- Retail customer service: 6%
- Verbal communication: 5%
- Work motivation: 5%
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