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Cook Jobs in Middlebury, VT (4)

Seasoned Sous Chef: Lead Kitchen Team in VT | Health & PTO

Seven Days Jobs
Waitsfield, VT
Food Service
PTO
Icon: salary
$60k - $70k / year

Kitchen Cook – Flexible Schedule

Applebee's Grill + Bar - Oak Park Heights
🌎 Remote
New
Part-Time
Remote
Food Service
Flexible Schedule

COOK (PART TIME)

Compass Group, North America
Vergennes, Vermont
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Icon: salary
$21 / hour

Sous Chef

Seven Days Jobs
Waitsfield, VT
Food Service
Health Insurance
Icon: salary
$60k - $70k / year

Prep Cook

13 Prime Steak
🌎 Remote
Remote
Hourly
Food Service
Dental Insurance
Vision Insurance
Icon: salary
$17 - $22 / hour

Line/Prep Cook

Compass Group, North America
🌎 Remote
New
Remote
Hourly
Food Service
Icon: salary
$17 - $18 / hour

Cashier/ Cook/ Server/ Customer Service

McDonald's
Whiting, VT
Food Service
Diversity Leader
Eco-Friendly

Job Description

Working as a Cook in Middlebury, VT

There are 4 Cook opportunities available in Middlebury, VT all with unique requirements.

A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.

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  • Travel Jobs in Middlebury, VT

Cook jobs near Middlebury, VT

Cooks in Middlebury, VT Resume Data

Average Experience for Cooks in Middlebury, VT

  • More than 10 years: 36%
  • 6-10 years: 30%
  • 3-5 years: 22%
  • 1-2 years: 8%
  • Less than 1 year: 4%

Educational Background for Cooks in Middlebury, VT

  • Diploma: 70%
  • Bachelors: 17%
  • Associates: 10%
  • Masters: 2%
  • Doctorate: 1%

Top Skill for Cooks in Middlebury, VT

  • Work style: Reliability: 20%
  • Customer focus & orientation: 16%
  • Attention to detail: 14%
  • Food safety: 11%
  • Mechanical knowledge: 11%
  • Cooking skills: Basic food preparation: 8%
  • Work motivation: 5%
  • Retail customer service: 5%
  • Supervisory skills: Motivating & assessing employees: 5%
  • Administrative assistant/receptionist: 4%

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