Cook Jobs in Burlington, VT (22)
Lead Sous Chef: Kitchen Ops & Training
Banquet Kitchen Lead High-Volume Event Chef
Kitchen Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Full-Time School Cafeteria Lead Cook & Trainer
Cook
COOK (PART TIME)
Sous Chef
Sous Chef
Chef Manager - Global Foundries
Lead Chef & Kitchen Operations Manager
Cook
Line Cook
Line Cook
Line Cook
Line Cook
Cook Manager
Line Cook
Cook Manager
Line Cook - Williston Chili's
Butcher Block - Line Cook
Line Cook - $500 Sign-On Bonus
Breakfast Cook
Seasonal Breakfast Cook
Prep Cook
Job Description
Working as a Cook in Burlington, VT
There are 22 Cook opportunities available in Burlington, VT all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Similar Jobs to Cook
Cook jobs near Burlington, VT
Cooks in Burlington, VT Resume Data
Average Experience for Cooks in Burlington, VT
- 6-10 years: 34%
- 3-5 years: 27%
- More than 10 years: 27%
- 1-2 years: 8%
- Less than 1 year: 3%
Educational Background for Cooks in Burlington, VT
- Diploma: 65%
- Bachelors: 21%
- Associates: 11%
- Masters: 3%
- Doctorate: 0%
Top Skill for Cooks in Burlington, VT
- Work style: Reliability: 19%
- Customer focus & orientation: 15%
- Cooking skills: Basic food preparation: 13%
- Food safety: 11%
- Attention to detail: 10%
- Customer service: 8%
- Mechanical knowledge: 7%
- Retail customer service: 6%
- Sales skills: 6%
- Administrative assistant/receptionist: 5%
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