Cook Jobs in Marshfield, MA (424)
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Job Description
Working as a Cook in Marshfield, MA
There are 424 Cook opportunities available in Marshfield, MA all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Marshfield, MA
Cooks in Marshfield, MA Resume Data
Average Experience for Cooks in Marshfield, MA
- 6-10 years: 35%
- More than 10 years: 30%
- 3-5 years: 25%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Cooks in Marshfield, MA
- Diploma: 72%
- Bachelors: 13%
- Associates: 12%
- Masters: 2%
- Doctorate: 0%
Top Skill for Cooks in Marshfield, MA
- Work style: Reliability: 23%
- Customer focus & orientation: 16%
- Cooking skills: Basic food preparation: 13%
- Food safety: 12%
- Attention to detail: 8%
- Customer service: 8%
- Food service: Customer situations: 7%
- Retail customer service: 5%
- Delivery driver: 4%
- Work motivation: 4%
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