Cook Jobs in Four Oaks, NC (46)
Cook
cook
COOK
Cook
Line Cook
Line/Prep Cook
Line/Prep Cook
Kitchen Cook – Flexible Schedule
Cook/Chef
Line Cook
COOK (FULL TIME)
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
Cook
cook
Line Cook
GRILL COOK
Cook-Daytime
Prep Cook
Lead cook
LINE COOK
Line Cook
Line Cook
Line Cook
Line Cook
Job Description
Working as a Cook in Four Oaks, NC
There are 46 Cook opportunities available in Four Oaks, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Four Oaks, NC
Cooks in Four Oaks, NC Resume Data
Average Experience for Cooks in Four Oaks, NC
- 6-10 years: 31%
- More than 10 years: 27%
- 3-5 years: 26%
- 1-2 years: 9%
- Less than 1 year: 7%
Educational Background for Cooks in Four Oaks, NC
- Diploma: 78%
- Associates: 14%
- Bachelors: 7%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Four Oaks, NC
- Work style: Reliability: 24%
- Customer focus & orientation: 17%
- Attention to detail: 10%
- Cooking skills: Basic food preparation: 10%
- Food safety: 9%
- Customer service: 8%
- Sales skills: 6%
- Retail customer service: 5%
- Food service: Customer situations: 5%
- Verbal communication: 5%
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