Cook Jobs in Cary, NC (89)
Line Cook / Sous Chef
Restaurant Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Kitchen Cook – Flexible Schedule
Prep Cook
Cook
Cook
Prep Cook / Event Cook / Line Cook
Pizza Cook
Prep Cook
PREP COOK
PREP COOK
Grill Cook
Pizza Cook
Prep Cook
Prep Cook
Pizza Cook
Prep Cook
Grill Cook
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Grill Cook
Prep Cook
Grill Cook
Grill Cook
Prep cook
GRILL COOK
Prep Cook
Grill Cook
Culinary Cafe Cook
Prep Cook
Pick & Prep Chef Cary NC
Cook Salary in Cary
Cooks working in Cary, NC make an average annual salary of $22K and a maximum annual salary of around $32K.
Job Description
Working as a Cook in Cary, NC
There are 89 Cook opportunities available in Cary, NC all with unique requirements.
A cook is primarily responsible for food preparation in restaurants, catering businesses, or large institutions. Responsibilities may include portioning and cooking food, preparing cold and hot appetizers, baking desserts and pastries, slicing meat and vegetables, broiling meats, grilling fish, making salads, mixing dressings, blending sauces, and much more, depending on the menu. The cook also assists in food preparation, handling, inventory management, scheduling, staff performance evaluations, and health and sanitation compliance.
Cook jobs near Cary, NC
Cooks in Cary, NC Resume Data
Average Experience for Cooks in Cary, NC
- 6-10 years: 34%
- More than 10 years: 28%
- 3-5 years: 26%
- 1-2 years: 8%
- Less than 1 year: 5%
Educational Background for Cooks in Cary, NC
- Diploma: 73%
- Associates: 13%
- Bachelors: 12%
- Masters: 1%
- Doctorate: 0%
Top Skill for Cooks in Cary, NC
- Work style: Reliability: 21%
- Customer focus & orientation: 17%
- Cooking skills: Basic food preparation: 13%
- Food safety: 10%
- Attention to detail: 10%
- Customer service: 7%
- Food service: Customer situations: 6%
- Retail customer service: 6%
- Sales skills: 5%
- Verbal communication: 5%
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