Baker Jobs in New York, NY (715)
Cafe Head Chef - Tatte Gramercy
Baker
Baker
Baker
Baker
Baker
Bread Baker
Baker
Baker
Baker (NSO)
Chef De Partie Baker
Reserve Baker
Chief Baker
Head Baker
Demi Chef de Partie Baker
Executive Baker Pastry Chef
Bread Baker
Bread Baker (FT)
Remote Camp Baker - Pogo Mine
Baker
Remote Camp Baker - Pogo Mine
Executive Baker / Pastry Chef
Baker
BAKER
Baker
Executive Baker & Pastry Chef Operations & Costing Lead
Chef De Partie Baker
Baker
Baker
Baker Assistant
Assistant Baker
Lead Baker
Head Baker
Remote Camp Baker Lead Baker & Kitchen Supervisor
Baker Salary in New York
Bakers working in New York, NY make an average annual salary of $32K and a maximum annual salary of around $45K.
Job Description
Working as a Baker in New York, NY
There are 715 Baker opportunities available in New York, NY all with unique requirements.
A baker is responsible for different tasks, including preparing and baking products, following recipes, and ensuring the quality of the baked goods. Job duties can vary depending on the facility in which you work, but most will include responsibilities such as: creating fillings for cakes or cookies; preparing the dough in various ways, mixing ingredients; understanding different machines, tools, and concepts; and communicating with customers, coworkers, and managers.
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Baker jobs near New York, NY
Bakers in New York, NY Resume Data
Average Experience for Bakers in New York, NY
- 6-10 years: 34%
- More than 10 years: 32%
- 3-5 years: 24%
- 1-2 years: 7%
- Less than 1 year: 4%
Educational Background for Bakers in New York, NY
- Diploma: 48%
- Bachelors: 27%
- Associates: 15%
- Masters: 7%
- Doctorate: 2%
Top Skill for Bakers in New York, NY
- Work style: Reliability: 19%
- Customer focus & orientation: 17%
- Food safety: 12%
- Attention to detail: 11%
- Cooking skills: Basic food preparation: 11%
- Food service: Customer situations: 7%
- Customer service: 7%
- Administrative assistant/receptionist: 6%
- Verbal communication: 6%
- Retail customer service: 5%
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