Sous Chef Jobs in Union City, TN (22)
Culinary Specialist - Clinton Place - Food
Maintenance Director
Maintenance Director
Maintenance Supervisor
Maintenance Supervisor
Maintenance Mechanic II
Maintenance Director
Team Member *
MEAT CLERK
Cake Decorator
Executive Sous Chef Lead Kitchens & Budgets (Remote)
Remote Outback Chef: Lead Kitchen, Meals & Stay
Salaried Restaurant Manager *
General Manager *
Restaurant General Manager
Maintenance Mechanic II
Baker/Breakfast Cook - Remote Camp Northwestern Ontario
DELI/BAKERY ASSOCIATE
Maintenance Supervisor
Program Aide On-Call
Equipment and Supply Manager (Restaurants)
Shift Manager *
BOH
Cook
Cook
Job Description
Working as a Sous Chef in Union City, TN
There are 22 Sous Chef opportunities available in Union City, TN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Union City, TN
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