Sous Chef Jobs in East Prairie, MO (21)
Sales Consultant
Executive Sous Chef
Pastry Chef
Vessel Cook
Sous Chef
Executive Chef
General Manager in Training - Retail
Chef - Remote Camp Northern Manitoba
Lead Line Cook
Department Manager
DISHWASHER
DISHWASHER (PART TIME)
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
KITCHEN STAFF SUBSTITUTE
KITCHEN STAFF
Kitchen Staff Substitute
Sales Associate
Food Service Worker
PATIENT DINING ASSOCIATE (DIETARY AIDE)
PATIENT DINING ASSOCIATE (DIETARY AIDE) (FULL TIME AND PART TIME)
FCEMS Food Service Manager
Cook
Bartender
Remote Outback Chef: Lead Kitchen, Meals & Stay
Job Description
Working as a Sous Chef in East Prairie, MO
There are 21 Sous Chef opportunities available in East Prairie, MO all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near East Prairie, MO
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