Sous Chef Jobs in Santa Rosa, CA (271)
Assistant, Sous Chef
Sous Chef
Executive Sous Chef
Banquet Sous Chef
Banquet Sous Chef
Banquets Sous Chef
Junior Sous Chef (The Restaurant at JUSTIN) - Paso Robles
Junior Sous Chef - Lead in Michelin-Level Dining
Sous Chef, Crush Ultra Lounge
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
PM Sous Chef
Sous Chef Hotel Windsor
Luxury Resort Sous Chef & Culinary Leader
Luxury Sous Chef Lead & Elevate Culinary Team
Luxury Sous Chef: Lead Culinary & Stewarding Teams
Pastry Sous Chef
Sante Sous Chef
Sante Sous Chef
Sante Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef
PM Sous Chef
Sous Chef
Sous Chef
Banquet Sous Chef
Banquet Sous Chef - Luxury Resort Culinary Leader
Luxury Sous Chef - Lead Culinary & Stewarding Team
Assistant Sous Chef - Winery Kitchen & Pastry Lead
Sous Chef: Lead Kitchen, Growth & Mentorship
Chef Trainer
Remote Outback Chef: Lead Kitchen, Meals & Stay
Culinary - Executive Chef
Job Description
Working as a Sous Chef in Santa Rosa, CA
There are 271 Sous Chef opportunities available in Santa Rosa, CA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
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Sous Chef jobs near Santa Rosa, CA
Sous Chefs in Santa Rosa, CA Resume Data
Average Experience for Sous Chefs in Santa Rosa, CA
- More than 10 years: 56%
- 6-10 years: 33%
- 3-5 years: 10%
- Less than 1 year: 0%
- 1-2 years: 0%
Educational Background for Sous Chefs in Santa Rosa, CA
- Diploma: 47%
- Associates: 32%
- Bachelors: 20%
- Masters: 1%
- Doctorate: 1%
Top Skill for Sous Chefs in Santa Rosa, CA
- Cooking skills: Basic food preparation: 28%
- Food safety: 20%
- Work style: Reliability: 12%
- Attention to detail: 8%
- Restaurant manager: 8%
- Customer focus & orientation: 7%
- Management & leadership skills: Planning & execution: 6%
- Supervisory skills: Motivating & assessing employees: 5%
- Administrative assistant/receptionist: 4%
- Customer service: 4%
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