Sous Chef Jobs in Royston, GA (17)
Restaurant Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Customer Service/Sales
Assistant Manager (P1-1365278-6)
Shift Leader
General Manager
General Manager in Training - Retail (Fair Play, SC, US, 29643)
Sales Consultant - Athens, GA
Nursing Assistant
Nursing Assistant, Telemetry, PRN, Variable
Nursing Assistant- ICU Medical, PRN
Medical Surgical Unit, CNA, Part-TIme , Day Shfit
Nursing Assistant (NA), Acute Care, Rapid Assessment, PRN, Variable Shifts
Nursing Assistant, Cardiac Telemetry, Full-Time, Nights
Shift Leader
Catering Coordinator/Admin Assistant
Facilities Maintenance Technician
Shift Manager
Shift Leader
Job Description
Working as a Sous Chef in Royston, GA
There are 17 Sous Chef opportunities available in Royston, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Royston, GA
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