Sous Chef Jobs in Cornelia, GA (25)
Cook - Urgently Hiring
Shift Leader - Urgently Hiring
Restaurant Cook - Urgently Hiring
Server - Urgently Hiring
Dish Machine Operator IHOP
Host/Hostess IHOP
Shift Manager - Urgently Hiring
Experienced CNA/HHA in Toccoa, GA
Experienced CNA/HHA in Toccoa, GA
Shift Manager
Shift Leader
Maintenance Technician
PCA/CNA
Shift Leader
Dishwasher
Dishwasher
Dishwasher
Dietary Aide HCC
Crew
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Customer Service/Sales
Hall County EFNEP Program Assistant
Restaurant Cook – Flexible Schedule
Certified Shift Manager
Assistant Manager (P1-1365278-6)
Assistant General Manager
Assistant Manager - 1069 - Gainesville (Gainesville, GA)
Food Operations Manager
Job Description
Working as a Sous Chef in Cornelia, GA
There are 25 Sous Chef opportunities available in Cornelia, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Cornelia, GA
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