Sous Chef Jobs in Robersonville, NC (18)
McDonald's - Crew Team Member $14-$18/hr
CDL-A Company Truck Driver OTR
SCHOOL NUTRITION TECHNICIAN/WAREHOUSE MANAGER
Store Team Member
92G Food Service Specialist
Lead Maintenance Technician
Kitchen Leader
Refrigeration Tech 4
Sous Chef
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Executive Chef / Kitchen Leader (Event and Hospitality Team)
SCHOOL NUTRITION TECHNICIAN/WAREHOUSE MANAGER
Area Manager - Full Commissioned Sales
Associate Regional Sales Manager - Eastern NC
CSC - Assistant Manager - CSC of Greenville (Greenville, NC)
Assistant Manager (P1-1365003-5)
Assistant Manager/Store Manager
Food and Beverage Manager- Cypress Landing Golf Club
Assistant Manager
Out of hours Contact Centre Supervisor
Job Description
Working as a Sous Chef in Robersonville, NC
There are 18 Sous Chef opportunities available in Robersonville, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Robersonville, NC
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Sous Chef jobs near Robersonville, NC
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