Sous Chef Jobs in Rehoboth Beach, DE (67)
Restaurant Cook – Flexible Schedule
Meat Manager
Assistant Kitchen Manager
Culinary Specialist
Host
Ebbitt Room Supervisor
Dishwasher
Dishwasher: Fast-Paced Kitchen Team Player
Assistant Director of Culinary Services - Chef
Sous Chef - 32 Palm
Sous Chef - 32 Palm
Lead Sous Chef High-Volume Coastal Kitchen
Banquet Chef
Assistant Director of Culinary Services - Chef
Assistant Kitchen Manager Path to General Manager
Executive Chef
Busser/Hostess/Foodrunner
McDonald's - Crew Team Member $14-$18/hr
Customer Service/Sales
Nutrition Services Technical Assistant (Multiple Vacancies Anticipated District Wide)
CDL-A Company Truck Driver OTR
Appliance Install Assistant
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Remote Outback Chef: Lead Kitchen, Meals & Stay
Restaurant Manager
Dishwasher
Host- Crab House
Kitchen Expeditor (Expo) -de Lazy Lizard
92G Food Service Specialist
Food & Beverage Director
Restaurant Event Coordinator
PT Stock Associate-Pottery Barn Outlet Rehoboth Beach, DE
PT Stock Associate-Pottery Barn Outlet Rehoboth Beach, DE
Job Description
Working as a Sous Chef in Rehoboth Beach, DE
There are 67 Sous Chef opportunities available in Rehoboth Beach, DE all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Rehoboth Beach, DE
Sous Chefs in Rehoboth Beach, DE Resume Data
Average Experience for Sous Chefs in Rehoboth Beach, DE
- More than 10 years: 63%
- 6-10 years: 27%
- 3-5 years: 7%
- 1-2 years: 2%
- Less than 1 year: 1%
Educational Background for Sous Chefs in Rehoboth Beach, DE
- Diploma: 50%
- Associates: 29%
- Bachelors: 18%
- Masters: 2%
Top Skill for Sous Chefs in Rehoboth Beach, DE
- Cooking skills: Basic food preparation: 26%
- Food safety: 20%
- Work style: Reliability: 13%
- Restaurant manager: 10%
- Supervisory skills: Motivating & assessing employees: 9%
- Mechanical knowledge: 6%
- Bartending: 4%
- Customer focus & orientation: 4%
- Attention to detail: 4%
- Following directions: 3%
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