Sous Chef Jobs in Cape May, NJ (33)
Host
Host- Crab House
Executive Chef - Cape May Ferry
Cook
Cook
Line Cook at the Whitebrier
Line Cook at the Whitebrier
Commissary Cook at Union League National
Cook
Cook
Customer Service/Sales
Dishwasher (B&E - FT Reg)
Dishwasher
TEMP COOK
Cashier
Expeditor
Expeditor - WINDRIFT
Expeditor
Kitchen Expeditor
Sous Chef
Restaurant Sous Chef
ICONA Avalon- Banquet sous Chef
Lead Sous Chef - Fine-Dining, High-Volume Service
Sous Chef Leader: Drive Menu Innovation & Quality
Creative Sous Chef: Lead Kitchen & Menu Innovation
Banquet Sous Chef Lead High-Volume Event Menus
Kitchen Steward/Dishwasher (Harry's Ocean Bar & Grille)
Manager on Duty
Manager on Duty
Assistant Landscaper
Dishwasher at the Whitebrier
Sous Chef
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Job Description
Working as a Sous Chef in Cape May, NJ
There are 33 Sous Chef opportunities available in Cape May, NJ all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Cape May, NJ
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