Sous Chef Jobs in Port Orange, FL (56)
Cafe Cashier & Food Service Specialist
Sous Chef Plantation Bay Golf and Country Club
Senior Sous Chef: Lead Kitchen, Menu & Training
McDonald's - Crew Team Member $14-$18/hr
Housekeeper- Wyndham Ocean Walk Resort
Kitchen Leader
Host To Go Specialist
Busser
Burger King Team Member
Sous Chef
Sous Chef
Prep Cook
Assistant Kitchen Manager
Dishwasher
Prep Cook
Prep Cook
Customer Service/Sales
Dishwasher
Kitchen Prep
Food Prep, Cook, and Pizza Maker - Cast Member
Kitchen Staff
Kitchen Staff (Line and Prep Cook)
Kitchen Steward: Sparkling Dishes, Smooth Service
Tiki Bar Busser/Bar Back
Tiki Bar Busser/Bar Back
Culinary Manager I
IHC Prep Cook Cashier
Server
Sous Chef
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Dishwasher
Kitchen Manager
Job Description
Working as a Sous Chef in Port Orange, FL
There are 56 Sous Chef opportunities available in Port Orange, FL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Port Orange, FL
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