Sous Chef Jobs in Orleans, MA (43)
Cook
Cook - Part Time
Culinary Administrative Assistant
Sous Chef
Sous Chef
Junior Sous Chef
PASTRY SOUS CHEF
Executive Sous Chef - Outlets & Banquets
Stars Jr. Sous Chef
Boutique Hotel Sous Chef
Executive Sous Chef - Outlets & Banquets
Junior Sous Chef Fast-Paced Kitchen & Growth
Executive Sous Chef Luxury Resort Kitchen Leader
Seasonal Sous Chef
Seasonal Sous Chef
Executive Sous Chef Fine Dining & Banquets Lead
Sous Chef at DeVita & Hancock Hospitality Recruiters Provincetown, MA
Seasonal Sous Chef High-Volume Seafood Kitchen
Executive Sous Chef: Lead Kitchen in Luxury Hospitality
Seasonal Waterfront Sous Chef High-Volume Seafood
Energetic Sous Chef: Precision Plating & Fast-Paced Kitchen
Culinary Administrative Assistant
Banquet Chef
Pastry Lead Chef - Creative Desserts & Seasonal Menus
Dishwasher
Executive Chef
Executive Chef
Executive Chef
Executive Chef
EXECUTIVE CHEF
Sous Chef
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Job Description
Working as a Sous Chef in Orleans, MA
There are 43 Sous Chef opportunities available in Orleans, MA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Orleans, MA
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