Sous Chef Jobs in Ogden, UT (29)
Restaurant Cook – Flexible Schedule
Restaurant Cook – Flexible Schedule
Sentinel Sr Principal DevOps Engineer
Restaurant Cook – Flexible Schedule
Dishwasher - Summer 2026
Pastry Cook - Summer 2026
Pot/Dishwasher
BAKERY/BAKE-OFF BAKERS
Kitchen Support
Food Service / Dietary Aide Part Time
Food Service Manager - Elementary
Customer Service/Sales
All Schools - Substitute Nutrition Service Worker (14233)
Pioneer Elementary - PT Nutrition Service Worker (28700)
Restaurant Team Member - Cashier, Server
Grill Cook
Sand Ridge Jr High - PT Nutrition Service Worker (28831)
Beer Attendant
Sentinel Principal DevOps Engineer - Jobs
Entry Level Fire Alarm Technician, Salt Lake City UT
Custodian/Facilities Specialist
Custodian/Facilities Specialist
Sentinel Staff DevOps Engineer
Sales and Events Coordinator
Donut Artisan- Mountain Green
CDL A Delivery Driver
Part-Time Supply Production Agent
Shelter Monitor
Assistant Manager
Cannabis Manufacturing Extraction Agent
Assistant Manager
Assistant Manager (P1-4053851-1)
Job Description
Working as a Sous Chef in Ogden, UT
There are 29 Sous Chef opportunities available in Ogden, UT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Ogden, UT
Sous Chefs in Ogden, UT Resume Data
Average Experience for Sous Chefs in Ogden, UT
- More than 10 years: 49%
- 6-10 years: 37%
- 3-5 years: 13%
- Less than 1 year: 1%
Educational Background for Sous Chefs in Ogden, UT
- Diploma: 53%
- Bachelors: 24%
- Associates: 21%
- Doctorate: 2%
Top Skill for Sous Chefs in Ogden, UT
- Cooking skills: Basic food preparation: 26%
- Work style: Reliability: 16%
- Food safety: 14%
- Restaurant manager: 9%
- Supervisory skills: Motivating & assessing employees: 9%
- Attention to detail: 7%
- Work style: Conscientiousnesss: 5%
- Customer focus & orientation: 5%
- Food service: Customer situations: 5%
- General manager (hospitality): 5%
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