Sous Chef Jobs in Mountain City, TN (177)
Restaurant AM Sous Chef - Haven
Chetola Resort
Blowing Rock, NC
Food Service
Dental Insurance
Vision Insurance
SOUS CHEF/KITCHEN MANAGER
Metz Culinary Management
Bristol, TN
New
Food Service
Outlet Sous Chef - High-Volume Kitchen Leader
Hard Rock International
Bristol, VA
New
Food Service
Dishwasher - Dollywood's HeartSong Lodge & Resort - Part Time Seasonal
Dollywood
Mountain City, TN
New
Part-Time
Food Service
Dishwasher - Dollywood's HeartSong Lodge & Resort - Part Time Seasonal
Herschend Corp
Mountain City, TN
New
Part-Time
Food Service
Dishwasher - Dollywood's HeartSong Lodge & Resort - Part Time Seasonal
Herschend Family Entertainment
Mountain City, TN
New
Part-Time
Food Service
‌
Dishwasher - Dollywood's HeartSong Lodge & Resort - Part Time Seasonal
The Dollywood
Mountain City, TN
New
Part-Time
Food Service
‌
Catering Chef - Western Carolina University
Aramark
Mountain City, TN
Food Service
‌
Banquet Sous Chef
Chetola Mountain Resort
Blowing Rock, NC
New
Food Service
PTO
Dental Insurance
Vision Insurance
‌
Banquet Sous Chef
Chetola Resort
Blowing Rock, NC
New
Food Service
PTO
Dental Insurance
Vision Insurance
‌
Restaurant AM Sous Chef - Haven
Chetola Mountain Resort
Blowing Rock, NC
New
Food Service
‌
Remote Outback Chef: Lead Kitchen, Meals & Stay
Journey Beyond
🌎 Remote
Remote
Food Service
‌
Cook I - Dollywood's HeartSong Lodge & Resort - Full Time Year Round
Herschend Corp
Mountain City, TN
New
Food Service
‌
Cook I - Dollywood's HeartSong Lodge & Resort - Full Time Year Round
The Dollywood
Mountain City, TN
New
Food Service
‌
Cook I - Dollywood's HeartSong Lodge & Resort - Full Time Year Round
Herschend Family Entertainment
Mountain City, TN
New
Food Service
‌
Production Cook II - Kitchen Administration
Hard Rock Hotel & Casino Bristol
Bristol, VA
New
Hourly
Food Service
$15 - $21 / hour
‌
Cook II - Staff Cafeteria
Hard Rock International
Bristol, TN
New
Hourly
Food Service
$15 - $21 / hour
‌
Lead AM Kitchen: Breakfast, Brunch & Lunch
HAVEN
Blowing Rock, NC
Food Service
‌
Lead Production Cook High-Volume Kitchen
Hard Rock International
Bristol, TN
New
Hourly
Food Service
‌
Baker/Breakfast Cook - Remote Camp Northwestern Ontario
Dexterra
🌎 Remote
New
Part-Time
Remote
Hourly
Food Service
$22.48 / hour
‌
Breakfast Cook/Baker - Remote Camp Northwestern Ontario
Dexterra
🌎 Remote
New
Part-Time
Remote
Hourly
Food Service
$22.48 / hour
‌
Cook I - Dollywood's HeartSong Lodge & Resort - Full Time Year Round
Dollywood
Mountain City, TN
New
Food Service
‌
Steward - Stewarding
Hard Rock International
Bristol, VA
Hourly
Hospitality
$14 - $19 / hour
‌
Production Cook II - Kitchen Administration
Hard Rock Hotel Cancun
Bristol, TN
New
Hourly
Food Service
$15 - $21 / hour
‌
Production Cook II: High-Volume Kitchen & Quality Control
175 Hard Rock Bristol
Bristol, VA
New
Hourly
Food Service
$15 - $21 / hour
‌
Cook II - High-Volume Kitchen Pro
175 Hard Rock Bristol
Bristol, VA
New
Hourly
Food Service
$15 - $21 / hour
‌
Line Cook II High-Volume Casino Kitchen
Hard Rock International
Bristol, TN
New
Food Service
‌
Production Cook II - Kitchen Administration
175 Hard Rock Bristol
Bristol, VA
New
Hourly
Food Service
$15 - $21 / hour
‌
Cook
175 Hard Rock Bristol
Bristol, VA
New
Hourly
Food Service
$15 - $21 / hour
‌
Cook
Brookdale Hockessin
Bristol, VA
New
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Education
$14.41 - $18.17 / hour
‌
Catering Cook
Appalachian State
Boone, NC
New
Food Service
$16 - $19 / hour
‌
Banquet Line Cook
Chetola Resort
Blowing Rock, NC
Part-Time
Food Service
PTO
Dental Insurance
Vision Insurance
‌
Banquet Line Cook
Chetola Mountain Resort
Blowing Rock, NC
Food Service
PTO
Dental Insurance
Vision Insurance
‌
Production Cook II - Kitchen Administration
Hard Rock International
Bristol, VA
New
Hourly
Food Service
$15 - $21 / hour
Job Description
Working as a Sous Chef in Mountain City, TN
There are 177 Sous Chef opportunities available in Mountain City, TN all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Mountain City, TN
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