Sous Chef Jobs in West Jefferson, NC (44)
Banquet Sous Chef
Banquet Sous Chef
Cook II - Dollywood's HeartSong Lodge & Resort - Full Time Year Round
Banquet Line Cook
Executive Chef - Dollywood's HeartSong Lodge and Resort - Exempt
Dishwasher - Dollywood's HeartSong Lodge & Resort - Part Time Seasonal
Dishwasher/Prep
Hotel Breakfast Cook/Attendant Position
Director of Hospitality
Substitute Child Nutrition Assistant (Cafeteria)
Prep Cook
Full-time Food & Beverage Supervisor
Cook II - Dollywood's HeartSong Lodge & Resort - Full Time Year Round
Dishwasher - Dollywood's HeartSong Lodge & Resort - Part Time Seasonal
Cook
Cook
LINE COOK
Dietary Aide
Shift Leader
Department Manager
Boutique Inn Part-time Line Cook
Sous Chef
Executive Chef - Dollywood's HeartSong Lodge and Resort - Exempt
FOOD SVC WORKER/CASHIER
Catering Cook
Sous Chef- The Lost Wombat
Creative Sous Chef: Lead Kitchen & Menu Innovation
Banquet Sous Chef: Lead High-Volume Event Dining
Banquet Chef Lead for Luxury Resort Events
Executive Chef - Dollywood's HeartSong Lodge and Resort - Exempt
Remote Sous Chef & Kitchen Supervisor
Expedition Galley Chef de Partie - Remote at Sea
Chef Trainer
Job Description
Working as a Sous Chef in West Jefferson, NC
There are 44 Sous Chef opportunities available in West Jefferson, NC all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near West Jefferson, NC
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