Sous Chef Jobs in Hyde Park, UT (27)
Sauté Cook - Elements Restaurant
Sauté Cook - Elements Restaurant
McDonald's - Crew Team Member $14-$18/hr
Cook
Deli Clerk-Evening Shift
Cook
Super Dietary Cook
Cook
Evening Shift Cook
Grill Line Chef
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Senior Sous Chef Dual Kitchen Lead in Fine Dining Remote
Restaurant Team Member - Cashier, Server
Assistant Manager
Assistant Manager
Assistant Manager
Assistant Manager
Assistant Manager (7359)
Burger King Team Member
Part-Time Field Technician
Chef Trainer
BAKERY/BAKE-OFF BAKERS
Customer Service/Sales
Team Member
Donut Artisan-Overnight Shift
CNA/Caregiver
Assistant Restaurant Leader
1214 - OM (1200)
Assistant Manager
Donut Artisan-Early Morning Shift
Job Description
Working as a Sous Chef in Hyde Park, UT
There are 27 Sous Chef opportunities available in Hyde Park, UT all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Hyde Park, UT
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Sous Chef jobs near Hyde Park, UT
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