Sous Chef Jobs in Greenfield, MA (17)
Livreur – Aucune expérience requise
Refrigeration Technician - 608 Certification Required
Food Service Director
Chef de Cuisine
Customer Service/Sales
Kitchen Dishwasher
Prepared Foods Bakery Shift Leader Full-time 35
Casual Dish Crew - Pots/Pans
Prepared Foods Team Member I Part-time
Department Manager
Facility Technician - Northampton,MA
Anticipated Openings for Custodial Positions
Showroom Executive Chef
Senior Systems Administrator
Office Manager
Taco Bell - Crew Member - Pittsfield - Urgently Hiring
Cook
Catering Dining Room Coordinator
Program Coordinator, Queer Resource Center (Casual)
Casual Cook - AM
Job Description
Working as a Sous Chef in Greenfield, MA
There are 17 Sous Chef opportunities available in Greenfield, MA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Greenfield, MA
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