Sous Chef Jobs in Fort Pierce, FL (60)
Specialist, Software Engineering
Burger King Team Member
McDonald's - Crew Team Member $14-$18/hr
Food Delivery Driver
voco Sandpiper All-Inclusive Resort - Executive Chef
COOK (FULL TIME)
Kitchen Leader
Director of Culinary Services (Senior Living)
Culinary Specialist - Orchid Cove at Vero Beach - Food
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Remote Sous Chef & Kitchen Supervisor
Sous Chef
Banquet Sous Chef
Sous Chef | Lead Kitchen, Menu Creation & Seafood/Steak
Banquet Sous Chef: Creative Kitchen Leader
Catering Line Cook
Assistant Kitchen Manager
Food Truck Operator
Food Truck Operator
Prep Cook (Part-Time)
Trainee - Food & Beverage J1
Kitchen Assistant
Food Delivery Driver
SERVER / DIETARY AIDE
House Cleaner
Host
Lead Sous Chef: Elevate Menus, Quality & Team
Steward and Utility Worker
Steward & Utility Lead Kitchen Ops & Events
SERVER / DIETARY AIDE
General Manager in Training - Retail
Assistant Manager
Sous Chef
Job Description
Working as a Sous Chef in Fort Pierce, FL
There are 60 Sous Chef opportunities available in Fort Pierce, FL all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Fort Pierce, FL
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