Sous Chef Jobs in Fort Gordon, GA (205)
Sous Chef
General Manager
Remote Senior Substation Project Manager
Sous Chef
McDonald's - Crew Team Member $14-$18/hr
Sous Chef
Restaurant Sous Chef
Sous Chef
Supervisory Chef NF-03
Senior Executive Chef - Charleston, SC
Executive Chef
EXECUTIVE CHEF - K-12 SCHOOLS
Executive Chef
Senior Executive Chef
Kitchen Manager
Remote Outback Chef: Lead Kitchen, Meals & Stay
Assistant Kitchen Manager
Assistant Kitchen Manager - Store
Line Cook | Part-Time | SRP Park
Kitchen Manager
Kitchen Manager in Training - Store
Kitchen Manager in Training - Store
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Kitchen Staff
Line Cook - Edgar's Hospitality Group (All CSRA Venues)
Full Time Line Cook
Assistant Kitchen Manager - Store
Sage Valley Golf Club - Director of Food & Beverage
Line Cook | Part-Time | SRP Park
Cook
Cook
Line Cook - Edgar's Hospitality Group (All CSRA Venues)
Banquet Cook
Job Description
Working as a Sous Chef in Fort Gordon, GA
There are 205 Sous Chef opportunities available in Fort Gordon, GA all with unique requirements.
A Sous Chef's duties vary upon the type of restaurant he or she is employed in. If they are employed in a fine dining restaurant or another upscale dining establishment, they may be the second to the Head Chef and assist with the management of wait staff, busboys, food cost controls and nutritional analysis. His duties may include meeting with the manager to discuss daily operations and staying within budget parameters while still maintaining quality. In a high-volume sports bar or grill, he or she may be responsible for managing inventory levels of food and beer kegs, as well as ordering supplies. They may also be responsible for creating or modifying the menu.
Sous Chef jobs near Fort Gordon, GA
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