Restaurant General Manager - Lead Teams, Grow Profits
Shake Shack Enterprises
Hartford, CT
New
Food Service
‌
Restaurant Manager
Level 99
West Hartford, CT
Part-Time
Hourly
Food Service
Flexible Schedule
$62k - $72k / year
‌
Restaurant Manager
bartaco
Farmington, CT
New
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
‌
Restaurant Manager
Dunkin' Donuts
Colchester, CT
Food Service
‌
RESTAURANT MANAGER - APPLEBEE'S
Applebee's
Plainville, CT
Food Service
Dental Insurance
Vision Insurance
‌
Assistant Restaurant Manager
SSP America
Windsor Locks, CT
Hourly
Food Service
Diversity Leader
401(k)
Dental Insurance
Vision Insurance
$62k / year
‌
Assistant Restaurant Manager
SSP
Windsor Locks, CT
New
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
$62k / year
‌
General Manager Lead a High-Volume Restaurant Team
McDonald's
Colchester, CT
New
Food Service
Diversity Leader
Eco-Friendly
‌
Restaurant General Manager
Dunkin'
Hartford, CT
New
Food Service
Eco-Friendly
‌
Restaurant Systems Operations Manager
Level99 Entertainment
West Hartford, CT
Hybrid
Food Service
$90k - $105k / year
‌
RGM (Restaurant General Manager) - Salaried
Wendy's
Bristol, CT
Food Service
‌
Restaurant Manager
Red Heat Tavern
South Windsor, CT
New
Food Service
Health Insurance
$70k - $80k / year
‌
Restaurant Manager
Chilis
Newington, CT
Food Service
$70k - $75k / year
‌
Restaurant Assistant Manager
Chopt
Hartford, CT
New
Part-Time
Hourly
Food Service
Health Insurance
Dental Insurance
Vision Insurance
Flexible Schedule
Education
$38k / year
‌
Remote General Manager - Restaurant Leadership
Y Axis
🌎 Remote
New
Remote
Food Service
Job Description
Working as a Restaurant Manager in Hartford, CT
There are 2,028 Restaurant Manager opportunities available in Hartford, CT all with unique requirements.
The Restaurant Manager is responsible for all aspects of food operations in a restaurant on a shift basis, including day-to-day management of the restaurant, supervising servers, ensuring compliance with the local health and safety codes, serving customers to create a warm friendly atmosphere, and overall supervision of the environment.