Line Cook Jobs in Saint Johns, MI (209)
Line Cook - Full Time
Line Cook - Immediate Opening
Line Cook - Okemos Chili's
Line Cook - Team Member
Back of House Team Member - Day Shift
Line Cook - Broil/Grill (Edgewood Blvd)
Kitchen Staff/Line Cook
Line Cook
Line Cook
Line Cook - Production
Sous Chef
Tactical Sous Chef
Sous Chef
Kitchen Team / Prep Cook
SOUS CHEF
Prep Cook
Banquet Kitchen Sous Chef - Events & Hospitality
Lead Sous Chef: Elevate Service & Team Excellence
Akers Dining Services Sous Chef
Gallery Dining Services Sous Chef
Akers Dining Services Sous Chef
Gallery Dining Services Sous Chef
Line/Prep Cook
Line/Prep Cook
Sous Chef
Sous Chef
Sous Chef
Sous Chef
Sous Chef - Weathervane Restaurant
Doubletree Lansing - Sous Chef OEM
Culinary Lead & Sous Chef: Kitchen & Catering
Akers Dining Services Sous Chef
Gallery Dining Services Sous Chef
Job Description
Working as a Line Cook in Saint Johns, MI
There are 209 Line Cook opportunities available in Saint Johns, MI all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Saint Johns, MI
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