Line Cook Jobs in Fowler, MI (199)
Kitchen Staff/Line Cook
Back of House Team Member - Night Shift
Line/Prep Cook
Line/Prep Cook
Executive Sous Chef Chef-Driven Leadership, Remote & Bonuses
Sous Chef
Sous Chef
Sous Chef - Weathervane Restaurant
Beach House Sous Chef
Culinary Lead & Sous Chef: Kitchen & Catering
Gallery Dining Services Sous Chef
Akers Dining Services Sous Chef
Sous Chef - Dining Services, Banquets & Training
Sous Chef: Kitchen Leader, Menu Development & Training
Executive Sous Chef - High-Impact Stadium Culinary Leader
Lead Sous Chef - Fresh, Local Food & Growth
Line Cook - Broil/Grill (Edgewood Blvd)
Sous Chef
Tactical Sous Chef
Sous Chef
Banquet Kitchen Sous Chef - Events & Hospitality
Lead Sous Chef: Elevate Service & Team Excellence
Akers Dining Services Sous Chef
Dynamic Dining Sous Chef Lead Prep & Service
Sous Chef - Dining Services, Banquets & Training
Hiring Immediately Sous Chef Plum Market
Grill Cook
Prep Cook
GRILL COOK
Prep Cook
Prep Cook
Executive Sous Chef (Assistant Manager Food Operations)
Sous Chef - Lansing Center
Job Description
Working as a Line Cook in Fowler, MI
There are 199 Line Cook opportunities available in Fowler, MI all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Fowler, MI
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