Line Cook Jobs in Fairmount, IN (62)
Restaurant Cook - Urgently Hiring
Quality Control Technician
Service Leader
Chef Manager
Crew Member
University Dining Chef
Chef Manager: Lead Kitchen Team & Growth
CREW MEMBER
Line/Prep Cook
92G Food Service Specialist
Hourly Team Member
Production Supervisor
Assistant Manager - Urgently Hiring
Dishwasher
Restaurant Team Member Service & Kitchen Roles
Food Service Positions @ Taylor University
Food Service Team Member & Barista Flexible Shifts
Line Cook - Broil/Grill
Line Cook
Assistant Kitchen Manager
University Dining Chef
Kitchen Leader
Breakfast Attendant
Breakfast Attendant
Assistant Manager - Urgently Hiring
Campus Dining Chef: Lead Culinary Team & Tuition Benefits
Remote Cook/Pantry - Pogo Mine
Remote Cook/Pantry - Pogo Mine
GRILL COOK
Cook / Grill Operator
Prep Cook
Shift Leader
Shift Manager
Job Description
Working as a Line Cook in Fairmount, IN
There are 62 Line Cook opportunities available in Fairmount, IN all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Fairmount, IN
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