Line Cook Jobs in Bluffton, IN (98)
Line Cook
Restaurant Line Cook
Kitchen Line Cook
Cook
Restaurant Cook
Kitchen Staff
Kitchen Team Member
Line/Prep Cook
Line/Prep Cook
Kitchen Leader
Remote Cook/Pantry - Pogo Mine
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Prep Cook
Production Supervisor - 3rd Shift
Dishwasher
Dishwashers
Cashier
Senior Sous Chef / Kitchen Manager
Sous Chef
Sous Chef: Lead High-Volume Kitchen & Team
Executive Chef / Kitchen Manager
Executive Chef, Ft. Wayne Country Club - Fort Wayne, IN
HEALTHCARE TRAVELING CHEF MANAGER
HEALTHCARE TRAVELING CHEF MANAGER
Commercial Kitchen Service Technician
Executive Chef Destination Club Dining & Banquets
Chef Manager
Assistant Kitchen Manager
Assistant Manager
Executive Chef & Kitchen Operations Leader
Job Description
Working as a Line Cook in Bluffton, IN
There are 98 Line Cook opportunities available in Bluffton, IN all with unique requirements.
A Line Cook is responsible for preparing food according to recipe, quality standards, and the specifications of each item. He or she performs duties in the preparation and cooking of all menu items (e.g., frying, grilling, broiling, baking, roasting, or stewing) and demonstrates knowledge of various food products (e.g., meats, seafood, vegetables). They may also make recommendations to the Food & Beverage Manager on food selection and preparation techniques.
Line Cook jobs near Bluffton, IN
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