Executive Sous Chef Jobs in Watseka, IL (10)
Kitchen Manager
Part Time - Fulfillment Associate - Flexible
Dining Room / Beverage Manager
Food Service Technician
Cook/Dietary Aide
Housekeeping
House Assistant and Maintenance
HVACR Technician
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Otolaryngology Physician
Deli Manager
House Assistant and Maintenance
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Watseka, IL
There are 10 Executive Sous Chef opportunities available in Watseka, IL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Watseka, IL
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