Executive Sous Chef Jobs in Bradley, IL (43)
Otolaryngology Physician
JANITOR
Full-Time Dietary Aide/Assistant Cook
Cook Supervisor
Part Time Fast Food Crew Member
Restaurant Crew Member
Part Time Restaurant Team Member
Part Time Food Service Team Member
QSR Team Member
Remote Territory Growth Manager, Culinary Solutions
Culinary Specialist
Dishwasher
Dishwasher
Line Cook
Dining Room / Beverage Manager
Food Service Cook
Substitute Custodians
Dishwasher
Prep Cook
Shift Manager
Cook/Dietary Aide
Culinary Services Director
House Assistant and Maintenance
Customer Service Associate (Restaurant)
Front Counter Team Member
Bakery/Deli Clerk
Cook - Part-time Days and PM shifts
DAYTIME TEAM MEMBER
Crew Member - Urgently Hiring
Executive Chef
Assistant Manager (P1-1357616-8)
Culinary Project Manager I - Snacks & Sides
Project Manager Commercial Kitchen Design/ Foodservice
Job Description
Working as an Executive Sous Chef in Bradley, IL
There are 43 Executive Sous Chef opportunities available in Bradley, IL all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Bradley, IL
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