Executive Sous Chef Jobs in Warner Robins, GA (83)
EXECUTIVE CHEF
Remote Territory Growth Manager, Culinary Solutions
Crew Member - Urgently Hiring
Restaurant AGM - zero late nights!
Manager Of Food And Beverage
Manager of Food and Beverage
Service Team
Kitchen Team Member
Department Supervisor
Shift Leader
Customer Service/Sales
Shift Leaders
Dietary Aide HCC
Shift Leader (Now Corporate Owned @ Watson Blvd)
Baker
Daytime Baker/Mixer
Shift Leader (Now Corporate Owned @ Watson Blvd)
Expo
SHIFT SUPERVISOR
CDL-A Company Truck Driver OTR
Kitchen Team
Cashier
Service Team
Dishwashers
Veggie Prep
Dishwashers
Shift Leader
Kitchen Team Member ($13-$16/hr)
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Executive Chef - Mercer Univ - Macon, GA
Culinary Specialist
Deli/Food Service Associate
Culinary Project Manager I - Snacks & Sides
Job Description
Working as an Executive Sous Chef in Warner Robins, GA
There are 83 Executive Sous Chef opportunities available in Warner Robins, GA all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Warner Robins, GA
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Executive Sous Chef jobs near Warner Robins, GA
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