Executive Sous Chef Jobs in Wakefield, RI (122)
Executive Sous Chef
Newport Vineyards & Restaurant
Middletown, RI
Part-Time
Food Service
$65k - $75k / year
Line Cook
Dead Eye Dick's
New Shoreham, RI
Food Service
Physician / Dermatology / Rhode Island / Permanent / Dermatologist Openings in Rhode Island - No Call Job
Enterprise Medical Recruiting
Middletown, RI
Physician / Dermatology / Rhode Island / Permanent / Mohs Dermatology Physician openings in Rhode Island Job
Enterprise Medical Recruiting
Middletown, RI
Urologist Needed for Locum Tenens Coverage at Facility in Providence, Rhode Island
LocumTenens.com
Coventry, RI
Hospitality
Lead Line Cook
Great Wolf Lodge
MASHANTUCKET, CT
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
$24 / hour
‌
Dining Server- Full Time
Brightview Senior Living
Wakefield, RI
Health Insurance
Dental Insurance
Vision Insurance
Education
$16 / hour
‌
Fast Food Cook
Great Wolf Lodge
MASHANTUCKET, CT
Part-Time
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
$17 / hour
‌
Executive Sous Chef
Valley Forge Casino Resort
Newport, RI
New
Food Service
‌
Executive Sous Chef
Auberge Collection
Newport, RI
New
Food Service
Dental Insurance
Vision Insurance
Education
‌
Restaurant Line Cook
Great Wolf Lodge
MASHANTUCKET, CT
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
$22.50 / hour
‌
Prep Cook
Lancer-Hospitality
Mystic, CT
New
Hourly
Food Service
$20 / hour
‌
EXECUTIVE CHEF
Compass Group, North America
Mystic, CT
New
Food Service
Vision Insurance
Parental Leave
$75k - $80k / year
‌
Remote Territory Growth Manager, Culinary Solutions
Unilever
🌎 Remote
New
Remote
Eco-Friendly
‌
Sushi Chef
Ocean House Management
Westerly, RI
Hourly
Food Service
‌
Fast Food Cook
Great Wolf Resorts
Mashantucket, CT
Part-Time
Hourly
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
$17 / hour
‌
Prep / Pantry Cook
Great Wolf Resorts
Mashantucket, CT
Part-Time
Food Service
401(k)
Dental Insurance
Vision Insurance
Parental Leave
$21.50 / hour
‌
Kitchen Staff
Market On! Main Street
East Greenwich, Rhode Island
Food Service
‌
Culinary & Facilities Steward
Schmidt Entities
Newport, RI
New
Part-Time
$25 / hour
‌
Dishwasher/Steward
Margaritaville Hollywood Beach Resort
Newport, RI
Part-Time
Food Service
401(k)
Flexible Schedule
Education
$17 / hour
‌
Dishwasher
Davidson Hospitality Group
Newport, RI
Part-Time
Food Service
401(k)
Flexible Schedule
Education
$18 / hour
‌
Dishwasher - Seasonal
Davidson Hospitality Group
Newport, RI
New
Part-Time
Food Service
401(k)
Flexible Schedule
Education
$18 / hour
‌
Dishwasher/Steward
Davidson Hospitality Group
Newport, RI
Part-Time
Food Service
401(k)
Flexible Schedule
Education
$17 / hour
‌
Dishwasher
Newport Harbor Island Resort
Newport, RI
New
Part-Time
Food Service
401(k)
Flexible Schedule
Education
$18 / hour
‌
Prep Cook
Elior North America
Mystic, CT
New
Hourly
Food Service
$20 / hour
‌
Prep Cook - MINOR
Roger Williams University
Bristol, RI
New
Food Service
‌
Dishwasher
Ninety Nine Restaurant & Pub Team Members
Newport, RI
New
Part-Time
Hourly
Food Service
401(k)
Dental Insurance
‌
Line Cook
Lancer-Hospitality
Mystic, CT
New
Food Service
$20 - $22 / hour
‌
Assistant General Manager - Hell''s Kitchen
Foxwoods Resort Casino
Ledyard, CT
Food Service
401(k)
Dental Insurance
Education
‌
Outside Sales Representative
Culinary Depot
Warwick, RI
Health Insurance
‌
Dining Services Associate
Elderwood
Wakefield, RI
Hourly
Hospitality
401(k)
PTO
Dental Insurance
Vision Insurance
$17.16 - $20.14 / hour
‌
Culinary Project Manager I - Snacks & Sides
Jack In The Box
🌎 Remote
New
Remote
$69.9k - $97.9k / year
‌
Project Manager Commercial Kitchen Design/ Foodservice
Webb Foodservice Design Consul
🌎 Remote
Remote
Food Service
Dental Insurance
Vision Insurance
$90k - $125k / month
Job Description
Working as an Executive Sous Chef in Wakefield, RI
There are 122 Executive Sous Chef opportunities available in Wakefield, RI all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Wakefield, RI
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