Executive Sous Chef Jobs in Utica, OH (46)
Kitchen Manager
Chef de Cuisine - Denison University
Dishwasher
Host
Executive Chef
Delivery Driver - Thurman Avenue
Dietary Aide
Remote Territory Growth Manager, Culinary Solutions
Executive Chef
Cook
Line Cook
Line Cook
AM Line Cook
Cook
Cook
Line Cook
Dishwasher
Kitchen Leader
Lead Home Service Technician Craftsman / Carpenter
Customer Service/Sales
FOOD AND BEVERAGE MANAGER
General Manager, Hospitality Lead
Host
Director of Food and Beverage
Dishwasher - BOH
Senior Scientist
KITCHEN PREP
Store Associate
Dishwasher - BOH
Restaurant- Hospitality Recruiter / Growing Company / Unlimited Income
Culinary Specialist
Service Manager - Gahanna
Culinary and Nutritional Service Associate
Job Description
Working as an Executive Sous Chef in Utica, OH
There are 46 Executive Sous Chef opportunities available in Utica, OH all with unique requirements.
An Executive Sous Chef reports directly to the Executive Chef and is responsible for a variety of responsibilities, including supervision of other chefs, ordering of kitchen supplies, training, and mentoring staff, working with other kitchen supervisors to prepare menu items, maintaining a clean kitchen environment, and verifying food regulations are adhered to. In addition, the Executive Sous Chef assists in the overall management of the restaurant.
Executive Sous Chef jobs near Utica, OH
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